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Warranty: 1 Year
 

Product Description: Roll Counter

The Roll Counter is an essential piece of commercial kitchen equipment, designed specifically for restaurants, bakeries, and fast-food joints specializing in rolls, wraps, or other similar food items. This counter provides an efficient and hygienic workspace for preparing, rolling, and assembling food quickly and safely. Made from high-quality stainless steel, the Roll Counter ensures durability, easy maintenance, and long-lasting performance. With spacious countertops, storage compartments, and optional features like built-in sinks or cutting boards, this counter is perfect for handling high volumes of food preparation.

Key Features and Specifications:

• Material:

  • Constructed from 304-grade stainless steel, making it highly resistant to rust and corrosion, ensuring long-term durability.
  • Easy-to-clean surface ideal for food preparation and maintaining hygiene standards.

• Size and Dimensions:

  • Available in various sizes to suit different kitchen needs:
    • Small Roll Counter: 48" x 30" x 36" (Perfect for smaller operations or quick-serve restaurants).
    • Medium Roll Counter: 60" x 30" x 36" (Ideal for medium-sized food establishments with moderate foot traffic).
    • Large Roll Counter: 72" x 30" x 36" (Perfect for high-volume operations such as large restaurants, caterers, and bakeries).

• Countertop:

  • Spacious and smooth for easy rolling and food assembly.
  • Optional cutting board attachment for easy slicing and chopping.
  • Built-in sinks available in select models for added convenience.

• Storage Options:

  • Features multiple under-counter storage compartments for storing ingredients, utensils, and packaging materials.
  • Shelves or drawers for convenient access to necessary kitchen tools and supplies.

• Customization:

  • Can be customized with additional features such as overhead racks for storage, refrigerated compartments for ingredient storage, or heated drawers for holding prepared rolls.

• Design:

  • Ergonomically designed for comfortable food preparation, reducing strain on staff.
  • Designed to maximize workspace while maintaining efficient traffic flow in busy kitchens.

• Applications:

  • Perfect for making wraps, rolls, sandwiches, and other quick food items.
  • Widely used in restaurants, bakeries, fast-food chains, food courts, and catering kitchens.
  • Great for preparing rolls, wraps, and rolls stuffed with ingredients.

• Additional Features:

  • Easy mobility with optional caster wheels for convenience.
  • Built for high heat and pressure cooking environments while remaining easy to clean and maintain.

The Roll Counter is the perfect solution for any business specializing in roll-based foods, offering convenience, efficiency, and flexibility in the kitchen.

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