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Cooking Equipment | Gas Range | Restaurant Equipment

Product Description: Dosa Bhatti

The Dosa Bhatti is a robust and efficient commercial cooking appliance, specially designed for making perfectly crispy and evenly cooked dosas, uttapams, and other South Indian delicacies. Built to meet the rigorous demands of restaurants, hotels, and catering services, this appliance ensures top-notch performance, durability, and ease of use.

Key Features:

• Cooking Plate: Made of high-grade cast iron for uniform heat distribution and long-lasting durability.
• Material: Premium-quality stainless steel body, ensuring resistance to corrosion and easy cleaning.
• Size: Standard dimensions are 48 inches (L) x 24 inches (W) x 34 inches (H); custom sizes available as per requirement.
• Burners: Equipped with high-performance brass burners for efficient heat output, ensuring the perfect cooking temperature.
• Fuel: Operates on LPG, offering energy efficiency and cost-effectiveness.
• Design: Comes with a sturdy frame, ergonomic height for comfortable cooking, and a splashback to maintain cleanliness.
• Drip Tray: Removable drip tray to collect excess oil and batter for hassle-free maintenance.
• Applications: Ideal for cooking dosas, parathas, uttapams, and similar flatbreads in large quantities.

The Dosa Bhatti is designed to simplify bulk dosa preparation while ensuring high-quality output. Its sturdy construction and efficient performance make it an indispensable tool for professional kitchens.

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